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Which of the following is NEVER recommended as a preparation for beer glasses?

Air dried

Frosted with ice crystals

While it may seem tempting to serve beer in a frosted glass, it is actually not recommended as it can interfere with the taste and aroma of the beer. Freezing a glass can also cause it to break, creating a safety hazard. Air drying, lightly chilling, or serving at room temperature are all acceptable ways to prepare a beer glass for serving. Ice crystals can also dilute the beer, negatively impacting its taste.

Lightly chilled

Room temperature

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